Ground Lamb

$16.00

Great meat, no guesswork. 100% grass-fed and -finished ground Icelandic lamb raised in Whatcom County, Washington.

Certified Animal Welfare Approved, my lamb is raised with care for the animals, the land, and the place we call home.

Versatile, flavorful, and ready for your favorite recipes, ground lamb is perfect for weeknight meatballs, burgers, shepherd’s pie, kofta, stuffed flatbreads, and dishes inspired by cuisines around the world. Find recipe inspo here.

Each 1 lb pack is vacuum-sealed to preserve freshness and make storage easy. A delicious, nutritious, locally raised alternative to everyday ground beef.

Great meat, no guesswork. 100% grass-fed and -finished ground Icelandic lamb raised in Whatcom County, Washington.

Certified Animal Welfare Approved, my lamb is raised with care for the animals, the land, and the place we call home.

Versatile, flavorful, and ready for your favorite recipes, ground lamb is perfect for weeknight meatballs, burgers, shepherd’s pie, kofta, stuffed flatbreads, and dishes inspired by cuisines around the world. Find recipe inspo here.

Each 1 lb pack is vacuum-sealed to preserve freshness and make storage easy. A delicious, nutritious, locally raised alternative to everyday ground beef.